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Local specialities
Mayenne is a predominantly agricultural region with industrial production to boot, local produce full of Mayenne flavour can be found around many corners
http://www.tourisme-mayenne.com/en/Enjoy/Gastronomy-and-local-flavours
Recipes from the best Mayenne restaurants
Enjoy these great recipes that our chefs wanted to share with us...
Recipes from the best Mayenne restaurants
Enjoy these great recipes that our chefs wanted to share with us...
Local producers welcome you for tours and tastings
Chocolate, a key ingredient for any special occasion
Monastic produce
Local produce and local flavour
Coming soon
Apples, cider, pommeau, perry...
Mayenne’s ciders , created using the expertise of producers, a skilful blend of apple varieties and just the right amount of sunshine, are being enjoyed more and more - an aperitif, an accompaniment to local cuisine, an ingredient, or simply to quench thirsts, both great and small, but always in moderation of course!
http://www.tourisme-mayenne.com/en/Enjoy/Gastronomy-and-local-flavours/Our-apples-and-pears
A label of quality
Maine Farm beef
Quality comes first!
http://www.tourisme-mayenne.com/en/Enjoy/Gastronomy-and-local-flavours/Maine-Farm-beef
Mayenne – a cheese lover’s paradise
http://www.tourisme-mayenne.com/en/Enjoy/Gastronomy-and-local-flavours/Cheese