Monastic produce
-
Produits monastiques -Abbaye de la Coudre à Laval
© Photo : CDT53
-
Produits monastiques -Abbaye de la Coudre à Laval
© Photo : CDT53
Abbeys in Mayenne offer a variety of monastic products: cheese, honey, cider and apple-juice, nougats and fruit jellies, desserts...
You will find the products produced by a monastery in its shop, along with produce from connected monasteries.
A visit to a monastery will allow you to discover a life dedicated to work and prayer in a very historic setting.
Tasting produce from La Coudre Abbey in Laval, Notre Dame de Port du Salut in Entrammes (where the famous “Port Salut” cheese was created) and La Cotellerie priory in Bazougers, you will understand that quality is at the heart of the work being carried out by monks and cloistered nuns.
+33 (0)2 43 02 85 85
